Curly Parsley 4" Pot

Curly Parsley (Petroselinum crispum var. crispum) has a bright, fresh, and slightly peppery flavor that is vibrant and invigorating. The curly, ruffled leaves of parsley add a lovely crunch and freshness to various dishes and can elevate all sorts of savory foods. Curly parsley can be used in everything from salads and soups to sauces and marinades. It pairs well with garlic, lemon, and olive oil. It is even packed with various beneficial nutrients such as vitamins A, C, and K, as well as important minerals like iron, calcium, and magnesium.